Course details
Lunch course
3960 yen(Tax included)
- 8items
- 1persons-
The chef's specialties are served as a course menu that changes every month.Course contents: Appetizer, soup, pasta, fish or meat, dessert, bread (free refills), salad, soup. Appetizer, soup, pasta, fish or meat, and dessert are served monthly.Please ask the staff about this month's content.
Course menu
Appetizer
■ Soup
■ Salad
■ Pasta
■ Fish or meat dishes
■ Bread
■ Drink
■ Dessert
- Reservation reception time
- 10:30~14:30
- Available days for reservation
- Mondays, Wednesdays to Sundays, holidays, and the day before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 7 o'clock on the day of your visit
2024/08/31 update
